Our talented Year 9 Masterchef students have just completed a pizza-making assessment.

As part of their technology learning, students followed the full design process — from conducting market research to preparing delicious pizzas for their chosen clients.

Along the way, they explored the science of yeast and dough-making, learned how to construct the perfect pizza, and developed their cooking skills in the kitchen. The results? Tasty, creative pizzas and some very happy customers.

Ka pai to our budding chefs — we’re proud of your effort, teamwork, and culinary skills!